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Secondary News

June 2023

  • Dorset Junior Chef of the Year

    Published 30/06/23
    Huge congratulations to Year 8 student, Elijah, who has just WON Dorset Junior Chef of the Year and reached the semi-final of South West Junior Chef of the Year 2023, which was held at Weymouth College yesterday.  
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  • STEM team wins RNLI challenge

    Published 26/06/23

    Schools across the region were recently set the challenge of designing a logo for this year’s “Women In Engineering” event taking place at RNLI Poole.

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  • Carnegie Shadowing Scheme

    Published 25/06/23

    The Carnegies are the UK’s longest running and best-loved children’s book awards, recognising outstanding reading experiences created through writing and illustration in books for children and young people.

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  • Cooking for the class

    Published 12/06/23

    Last week, a few of the Year 9 students demoed cheese and onion pasties, they then served them to the rest of the class.

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  • Caught you Reading

    Published 07/06/23

    Throughout the month of May, the Library ran a competition to see which tutor group in Years 7 to 9 could collect the most ‘Caught You Reading’ achievement points.

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  • James Golding demos dishes

    Published 06/06/23

    We were thrilled to be joined by James Golding, Chef director of the Pig group this week. James demoed a range of dishes to the students, explaining different flavours and talking them through all the fresh produce, including herbs and many ingredients grown in the walled garden at the pig.

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June 2023